Fish cakes are such a fun way to use up halibut. Make these for a tasty way to use halibut that also makes a perfect appetizer or snack. Last year we went to Alaska for ten days, and when we were in Seward we spent one day deep sea fishing. We were able to catch…
An easy way to use up fresh summer vegetables for a healthy side dish. Gruyere cheese, some spices, and some time in the oven make these extra tasty. Here’s another way to use up those fresh vegetables that may be growing in your home garden or filling the shelves at the grocery store. In this…
Curried Garden Veggies and Lentils. Here’s a flavorful recipe that uses up summer garden veggies such as eggplant, zucchini, and green beans! Do you have a garden, and if you do, what are you growing? We started a small one this year and have a variety of veggies and herbs growing. Lately, I’ve been picking…
Enjoy this Spiced Chocolate Tea warm from the stove or poured over ice for a refreshing treat. Do you like having a batch of delicious tea in your fridge? Are you a fan of chocolate? Do you like subtle flavors of spice in your tea? If your answer is “yes” to these questions, then this…
A delicious and easy to assemble snack board that is perfect for parties or other small gatherings. Every month I host a cookbook club at my house and I made this snack board for the Mediterranean themed month. It was so easy, that I thought I’d share! First, gather your ingredients. You’ll need two types…
An easy recipe for delicious Parmesan sage crackers that make a perfect midday snack. We have our first garden this year and one of the herbs that we planted is sage. This is the first recipe I’ve used our fresh sage for, and I can’t wait to try it in some other dishes! What is…
Keep reading if you are looking for tasty and satisfying salad recipes to eat all summer long! I’m sharing my favorite salads of all time on this list. Salad Troubles Now that it is starting to get warmer out, I thought I’d share a list of my twelve favorite salads. I love eating salads on…
This refreshing Corn, Tomato, and Avocado Salad makes a perfect weekday lunch or side dish to tacos. We are starting to get a lot of fresh avocados from our trees, so I am trying to find as many ways to use them as I can. This salad is one of my favorite ways, as it…
Balsamic Mushroom and Artichoke Heart Salad makes a refreshing side dish or pre-packed lunch. Marinated artichoke hearts and mozzarella balls join balsamic roasted mushrooms for a refreshing salad that is perfect for a warm day. This Balsamic Mushroom and Artichoke Heart Salad is an easy side dish that comes together pretty quickly. The most work…
This Chili Corn and Zucchini Salad makes the perfect side dish or topping for enchiladas, tacos, or salsa chicken. It also makes great leftovers that you can snack on throughout the week. Don’t you just love it when you have a simple recipe that is perfect for bringing to group dinners, serving to last minute…